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Honduras - Finca El Puente / Marysabel Caballero Nature

Honduras - Finca El Puente / Marysabel Caballero Nature

Out of stock

Regular price €13,95
Regular price Sale price €13,95
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Conditioning
Grind
Roasting
Mouture
Petites sériestorréfié chaque semaine
Expédié sous 3 jourspartout en France
Livraison offertedès 35 € en point relais

Discover our specialty coffee "Honduras - Finca El Puente / Marysabel Caballero," carefully cultivated in the La Paz region at an altitude of 1500-1680 meters. This exceptional coffee is the fruit of the dedication of Marysabel Caballero and her husband Moises, who have transformed their passion for coffee into a quest for quality and sustainability since 1996.

Aromatic Profile:

The "Honduras - Finca El Puente / Marysabel Caballero" stands out with its complex notes of caramel, apricot, and floral nuances. Each cup offers a sweetness and richness of flavors that will delight demanding coffee lovers. This natural coffee is ideal for those seeking a refined and balanced tasting experience.

Origin and Commitment:

This coffee is cultivated at Finca El Puente, a 200-hectare farm managed by Marysabel Caballero and Moises Herrera. Their commitment to sustainable and socially responsible practices is internationally recognized, and they are Cup of Excellence winners. Their dedication to continuous improvement and innovation is reflected in every batch of coffee they produce.

History of Finca El Puente:

Finca El Puente was acquired in 1992 and has become a symbol of excellence in coffee production in Honduras. Marysabel Caballero, heir to a long tradition of coffee farming, and her husband Moises, have worked tirelessly to develop advanced and sustainable cultivation practices. Their farm is a model for integrating quality and sustainability.

This lot is finished and will not return: our coffees rotate with the harvests.

The closest in the catalog: Kenya Chepsangor Hills, naturally fruity, the same sensory family.

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