Brazil - Fazenda Monjolo / Aristides Botrel
Brazil - Fazenda Monjolo / Aristides Botrel
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from 34 reviewsAu top
Un très très bon café à boire le matin comme dans la journée
Une belle découverte pour l’ensemble des cafés !
Merci Jockos !
Tres bien
Je le conseil aux amateurs de bon café.
Comme d’habitude , jamais déçue pas le café Jockos Coffee , de très bons arômes , un goût toujours retrouvé comme décrit sur le paquet ! Je recommande ce café les yeux fermés 😊
Très très bon café
Amazing coffees, every time a new discovery.
This one La Esperanza Rojo had a special fruity taste that I enjoyed a lot, as well as quite delicate, but expansive fruity nose). Not my typical favorite (I would usually go more after the higher acidity). This one is definitely more subtle and provokes a gentle, dreamy memory of a distant voyage. I would probably call it a «romantic coffee».
Très bon comme d’habitude, jamais déçue par le café de Jockos Coffee !
Très café ce bon chaud
Rien à dire de plus si ce n’est ENCORE !!
Un très très bob café, livré torréfié dans un délai très court.
Très très bon café, excellent, raffiné parfumé
Toujours aussi bon, fraîchement torréfié parfait pour ma Lelit Elysabeth 😍
Un délicieux café et envoie rapide et soigné merci !
Notes de dégustation
Notes de dégustation
- Chocolate
- caramelized almonds
- Dried Fruits
Discover our specialty coffee "Brazil - Fazenda Monjolo", grown with passion in the Campo das Vertentes region, at an altitude of 920-1040 meters. This coffee is the result of the dedicated work of the Botrel family, a family of coffee pioneers since the late 1800s.
Aromatic Profile:
The "Brazil - Fazenda Monjolo" offers a rich and complex aromatic palette, with distinct notes of chocolate, dried fruits and caramelized almonds. Each cup reveals a sweetness and depth of flavors that delight the taste buds. The SCA score of 84.75 attests to its superior quality.
Origin and Commitment:
Grown using sustainable practices at Fazenda Monjolo, this coffee reflects the Botrel family's commitment to preserving the environment and the well-being of local communities. Their commitment to sustainability is recognized through certifications and responsible practices.
History of Fazenda Monjolo:
Fazenda Monjolo, run by Aristides Botrel, is located near the Three Peaks mountain, an area with ideal conditions for growing coffee. The Botrel family continues a tradition of quality and sustainability, producing exceptional coffees recognized for their unique character.
Origine & Terroir
- Pays : Brazil - Campo das Vertentes, Ibituruna
- Altitude : 980 m
- Producteur : Aristides Botrel
- Variété(s) : Arara
- Processus : Nature
- Score SCA : 84.75
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Un délicieux café et envoie rapide et soigné merci !
Excellent café. Livraison et services de qualité