Specialty coffee for coffee shops, local roaster in Hauts-de-France

Jockos Coffee is a specialty coffee roaster based in Vendin-le-Vieil, near Lille, supplying coffee shops, espresso bars, and tea rooms across France. Coffee is roasted to order, in micro-batches, with a stable house blend and rotating single origins.

A coffee shop thrives on regular customers and the curiosity of new ones. You need a blend that holds up all day, and changing coffees to encourage repeat visits.

Roasted to order, delivered fresh

Each bag is roasted for you, not pulled from stock. You receive coffee with the right resting time, neither too young nor oxidized, maintaining its freshness window throughout your service. This ensures consistent quality at the counter.

A stable house blend, rotating guest coffees

A benchmark coffee for daily espresso, which your team uses to set their machines and your regulars recognize. Alongside, rotating single origins (seasonality, process, origin), which you offer as filter, guest espresso, or in bags to take away. This fuels communication around your menu without reinventing everything.

A roaster, not a distributor

You speak directly to the roaster who selects the green beans and develops the profiles. Your team's feedback is unfiltered, adjustments are made quickly. If an origin doesn't work with your machine or your clientele, we change it.

Training and calibration on your equipment

We visit your location to set recipes, grind, extraction time, and milk texturing. The goal is for every barista on the team to be able to produce the same cup, even on a Saturday at 11 am.

A short supply chain

Roaster in Hauts-de-France, fast delivery to Lille, Arras, Lens, Béthune, Douai and beyond. Fewer days between roasting and cup, fewer logistical uncertainties, and an accessible contact person without going through customer service.

Prices and conditions

Starting price around €30/kg incl. VAT for whole beans, progressive discounts based on monthly volumes. Standard 1 kg packaging, other formats on request. Payment by bank transfer (5.5% VAT). White label possible from a certain volume.

For which types of coffee shops

• Independent coffee shops looking for a stable signature blend and rotating guest coffees
• Espresso bars and tasting venues where consistency is critical
• Tea rooms complementing their menu with specialty coffee
• Brunch and concept stores looking for coffee consistent with their positioning

They trust us in the region

We work with coffee shops like Niksen Café in Arras (brunch and specialty coffee) and BOKŌ in Béthune (local, bulk, organic). To see our complete B2B offer, consult our professional offer which also covers restaurants and businesses.

Order samples

You receive a selection tailored to your positioning and your machine. Your baristas test it under real counter conditions before any implementation. No commitment.

Request samples for your coffee shop or contact Jacques at 06 68 82 64 78 or info@jockos.coffee.

Frequently Asked Questions

Do you offer a stable house blend for daily espresso?

Yes. We work with a balanced blend designed to hold up through a day of service and allow your team to set repeatable machine adjustments.

Is there a minimum order volume?

No. You can start with a few kilos to test on your equipment and with your team, without obligation.

Do you provide on-site calibration?

Yes, for coffee shops in the Hauts-de-France region (Lille, Arras, Lens, Béthune, Douai). We visit to set recipes, grind, and extraction directly on your machine.

Can we have an exclusive coffee for our coffee shop?

Yes. We can develop a signature blend or reserve a micro-lot exclusively for your establishment, starting from a certain monthly volume.

Do you offer white label for coffee shops?

Yes, possible from a certain monthly volume. Packaging under your brand, roasting profile defined together.